There is a food that you eat on the bok-nal in Korea!

After Jungbok, Malbok is coming soon, right?

For me...

Before Malbok comes because I couldn't take care of Jungbok due to a midsummer cold!

Late Jungbok, Early Malbok Celebration lol

I went to an eel restaurant to eat healthy food.

There are many health foods, but the best of them is eel, right?

Today's show is full of energy! A round of eel for me! I went to eatYou~








The place I visited today is Cheongna Eel Village, a famous eel restaurant in Cheongna Complex 5.

It was so easy to find because it was located on the side of the road opposite the Cheongna Complex Cultural Center,

More than anything, it's a 15-minute walk from my house! It's a 3-minute drive away, so I really like this place.Hah!






There are two kinds of eels in Cheongna Eel Village,

Ganghwasan pike eel and Gochangsan freshwater eel.

Compared to regular freshwater eels, the eel on Ganghwado Island is said to be delicious because it is strong and has a hard meat quality!

All we need is eel LOL

So I just ordered 1kg of regular freshwater eel from Gochang.

And for the meal, I ordered freshwater snail soybean paste jjigae.






They prepared basic side dishes as soon as you ordered,

There were so many kinds.

ripened kimchi and young radish kimchi,

Seasoned chives,

Peeled shrimp sauce and braised baby potatoes,

Ginger salad,

Gungchae, water, and garlic leaves

And hemohim and camphor ginseng were provided.

One shot of camphor ginseng, wishing us good health on an empty stomach!

Please let me live for 1,000,000 years LOL






Not only that, but when you go to the self-corner

There are side dishes that aren't provided with pickled radish and vegetables

I was able to taste it as much as I liked it.

But we already had a lot of side dishes, so we couldn't even think of other side dishes Hah!

I can't leave any






While waiting for charcoal fire and eel, learn about Ganghwa mudflat eel.Hah!

And a must at a good restaurant!

The efficacy of 00

Reading the effects of eel, I'm determined to eat eel more fully today.LOL







Eel is finally here

Usually, when you go to an eel restaurant, you write 1kg for 2 people, but it says 500g after trimming.

If you trim your hair, intestines, bones, etc., you'll get about 500g

I think one to one and a half came out.

There was one and a half of Cheongna Eel Village.

Two cute abalone were also provided.






Compared to the eel I ate last month, the chubby one was really chubby

It's not eel but...

Should I say that it's like I've put on a piece of course. LOL

And Cheongna Eel Village was grilled first, so I felt that way because the meat was ripe.Hah!

One and a half eels, but one tail.

Now the war of wits begins. LOL







In Cheongna Eel Village, the staff cooks it from beginning to end

All you have to do is focus on eating.Hah!

Last month, we went to a self-grilled restaurant. It was our first time grilling eels

Stubbuck, stupid, immature lol

But I quickly learned how to cook it and ate it well Hah!

Cheongna Eel Village is very comfortable because the staff cooks it







Abalone is abalone, so you don't have to cook it for a long time!

The staff also took care of the intestines and mouth and put it on a plate.Hah!

Once again, cheers for our health






In the meantime, our eel has been cooked until golden brown.

Let's taste it!!







It's good to dip it in teriyaki eel sauce,

If you put ginger salad on ripened kimchi and eat it together, it's not greasy and you can eat it neatly







A hot freshwater snail soybean paste jjigae is here

At first, I ordered doenjang stew because it was easy,

After tasting it, I stopped eating eel and ate this LOL

It felt like a house soybean paste,

The taste of soybean paste was really good.

It was better because it wasn't salty enough,

There are a lot of snails inside, and the zucchini...

It was a Joseon pumpkin that I raised at home!

My mom also grows Joseon pumpkins in her garden, and she picks summer pumpkins and makes stews.

The sweet and sweet taste is completely different from the existing zucchini.Hah!

If you're eating, make sure to try this freshwater snail soybean paste jjigae






Eel has a lot of oil, so when you eat it, you get bitten,

I think there are various side dishes for that time.Hah!

I also wrap it with seasoned chives,

I eat it with garlic leaves,

But the best one is ginger






And...

I realized it today His true love.....lol

You give it to eat the tail, right? Hah!

You said you had a hard time with a cold for a week, so eat eel tails and cheer up.Hah!

Scientifically, the tail doesn't have any other ingredients

But you still want the tail LOL

Oh, my

Thanks to Cheongna Eel Village, I checked my health and love.[Laughing]

In the rainy season and the heat wave...

There's been a lot of horrific incidents,

I heard that cold and corona are going around again

Take care of your health in advance and take care of your health and strength!!! Let's pay!!!